Mixing turmeric and milk powder together has many benefits.
1. Boosts Immunity:
Curcumin in turmeric has antioxidant, anti-inflammatory, and anti-microbial properties that boost immunity.
2. Reduces bone and joint pain:
The calcium and protein in powdered milk strengthen bones, and the anti-inflammatory properties in turmeric help reduce joint pain and swelling.
3. Enhances Skin Glow:
A mixture of turmeric and powdered milk enhances skin glow and prevents skin infections.
4. Improves Digestive System:
This mixture aids digestion and is effective in reducing gas and acidity problems.
5. Improve sleep quality:
Drinking turmeric mixed with a glass of warm milk at night gives good sleep.
Ingredients and Quantity of Turmeric:
The main components of turmeric are:
- Curcumin: About 2-6%.
- Protein: 6-7%.
- Carbohydrates: 60-70%.
-Fiber: 6-8%.
-Vitamin C and other antioxidants.
Amount and Eating Rules:
Quantity:
1/2 teaspoon of turmeric can be mixed in 1 glass of warm milk daily.
How long to eat:
Can be consumed regularly, but if any side effects occur, such as discomfort or allergy, consumption should be stopped and a doctor should be consulted.
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